Creme Fraiche is a type of cultured cream, which has a thick and slightly sour flavor. It is used in many dishes, from sauces to desserts, to give them a creamy texture and a delicious flavor. Trader Joe’s carries a great selection of Creme Fraiche, so you can find the perfect one for your favorite recipes.
Whether you’re looking for a classic French-style Creme Fraiche or a more modern, flavored version, Trader Joe’s has you covered. Here are some of their most popular options:
Organic French-Style Creme Fraiche: This classic option is made with organic cream and has a traditional, slightly sour flavor. It’s perfect for sauces, soups, or any dish that calls for a creamy texture.
Organic Vanilla-Flavored Creme Fraiche: This version is made with organic cream and flavored with natural vanilla. It’s great for adding a hint of sweetness to sauces, desserts, and more.
Organic Coconut-Flavored Creme Fraiche: This version is made with organic cream and flavored with natural coconut. It’s excellent in sweet and savory dishes, adding a hint of tropical flavor.
Organic Plain Creme Fraiche: This is the most basic Creme Fraiche, made with organic cream and nothing else. It’s perfect for adding a creamy texture to sauces, soups, and more.
Trader Joe’s also carries a few other types of Creme Fraiche, such as a Greek-style version and a low-fat option. No matter which type you choose, you can be sure that you’re getting a quality product.
Using Creme Fraiche
Creme Fraiche can be used in a variety of dishes, from sauces to desserts. Here are some tips and ideas for using it in your cooking:
In sauces: Creme Fraiche can be used to make a variety of creamy sauces, such as cream sauces for pasta and vegetable dishes. It can also be used to make a rich and creamy soup base.
In desserts: Creme Fraiche can be used to make a variety of sweet treats, such as custards and puddings. It can also be used to make a delicious topping for cakes and other baked goods.
In savory dishes: Creme Fraiche can be used to add a creamy texture and flavor to savory dishes, such as quiches and gratins. It can also be used to add richness to sauces for meat and fish dishes.
As a topping: Creme Fraiche can be used as a topping for a variety of dishes, such as fruit salads, pancakes, and waffles. It can also be used as a topping for ice cream or other frozen desserts.
No matter how you use it, Creme Fraiche is sure to add a delicious flavor and creamy texture to your favorite dishes. And with Trader Joe’s selection of Creme Fraiche, you can be sure to find the perfect one for your recipes.
Storing Creme Fraiche
When storing Creme Fraiche, it’s important to keep it in an airtight container. This will prevent it from spoiling or developing an off flavor. Creme Fraiche can be stored in the refrigerator for up to two weeks, or it can be frozen for up to three months.
It’s also important to note that Creme Fraiche will thicken when it is chilled. If you plan to use it in a sauce or soup, make sure to let it sit at room temperature for a few minutes before using it.
Conclusion
Trader Joe’s carries a great selection of Creme Fraiche, so you can find the perfect one for your favorite recipes. Whether you’re looking for a classic French-style Creme Fraiche or a more modern, flavored version, Trader Joe’s has you covered. Creme Fraiche can be used in a variety of dishes, from sauces to desserts, and it’s important to store it properly to ensure the best flavor and texture. With these tips, you’re sure to get the most out of your Creme Fraiche from Trader Joe’s.